TRS Urid Dal 1Kg

TRS Urid Dal is a premium-quality split and skinned black gram (white lentils) that forms a staple ingredient in South Asian cuisine. Known for its rich, creamy texture and earthy flavour, Urid Dal is perfect for preparing traditional dishes such as Dal Makhani, Dosa batter, and Idli. Carefully cleaned and hygienically packed to retain natural goodness and taste.

Key Details:

• Brand: TRS – Asia’s Finest Foods
• Pack Size: 1KG
• EAN: 5017689409586
• Type: Split White Urid Dal (Skinned Black Gram)
• Storage: Store in a cool, dry place away from direct sunlight.
• Allergen Info: May contain traces of nuts, sesame seeds, or gluten.

Nutritional Information (per 100g):

• Energy: 347 kcal
• Protein: 24g
• Carbohydrates: 58g
• Sugars: 2g
• Fat: 1.5g
• Fibre: 18g
• Sodium: 10mg

Cooking Instructions:

• Wash and soak Urid Dal for 4–6 hours.
• Drain and cook in fresh water until soft.
• Add desired spices and seasonings to make dal, dosa batter, or lentil stews.

Suggested Uses:

• Ideal for Dal Makhani, Papadum batter, Idli/Dosa mix, and Lentil curries.
• A great source of plant-based protein for vegetarians and vegans.